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Looking for something sweet to be served for the unexpected guests? Here's something quick and easy that can be ready to be relished in a very few minutes with very few ingredients, my favorite Semiya Kesari, aka vermicelli sweet. This recipe is from my sister's MIL. This is a regular item in her kitchen every week, as bava( Brother in law ) loves it. Usually mom makes only Payasam( kheer ), Upma with vermicelli or semiya, but this Kesari is new to us. Toasted Raisins and Cashew nuts in butter add that extra flavor and nuttiness to the Kesari. Vermicelli Halwa tastes so good when hot and stays good in the refrigerator for up to a week.
Ingredients:
- 1 cup vermicelli
- 1 1/2 cups water
- 1/3 of a butter stick
- 1/2-3/4 cup sugar
- a few golden raisins
- a few cashew nuts
- yellow food color( optional )
- saffron
How To:
- In a thick sauce pan / kadai, heat butter and add cashewnuts, raisins and crushed cardamom
- Once the cashews( kaju ) turns into golden brown add the semiya aka vermicelli and toast until they turn lightly golden brown.
- Meanwhile boil the water along with saffron and food color(optional ). Once the water is bubbling hot, stir in this water into the toasted semiya, reduce heat and close the lid.
- Once all the liquid has been absorbed, stir in sugar and let all the sugar dissolve and the vermicelli thicken
- Tada, sumptuous ddelicious simple dessert is ready in minutes ready to be relished hot or cold...
My simple Vermicelli sweet is on its way to:
- WYF : Quick Meal hosted by EC
- FIC: Favorite hosted by Curry Leaf
- Sweet Time hosted by Shanthi
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20 COMMENTS:
Looks so tempting..thanks for the entry
Delicious.Thanks for the yummy yellow entry.
Wow can Semia Kesari look so gorgeous? It does, beautiful click.
Semya Kesari looks delicious. yumm.. yumm.
delicious!! love the bright yellow color
loks tempting & yummy entry ...... beautiful pictures ...
Looks so yummy ! Came through the FIC roundup.
It looks very goods
I'll definitely to come back to your blog again.
www.ahacook.com
wow lovely pics..yummy
Looks too good,nice color!
Looks yumm. I remember this being made at weddings.
WOW WOW !! that looks too good!! i have made a few of your recipes and i simply love them all. I have given you an award on my blog, please come and snatch it.
Lovely recipe.Thanks for sharing.
Lingerie Bookmark
hi semiya kesari looks mouth watering...nice clicks.
TC
It looks so tempting, There are many recipe are available like this in following site http://waytobooks.blog.co.in
curryinkadai.blogspot.com is very informative. The article is very professionally written. I enjoy reading curryinkadai.blogspot.com every day.
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how much sugar??
Sorry, im gonna mention the sugar now
Semiya Kesari looks so good. I wish I have them now. I am sure going to cook this for my family. Thanks.
Radha
very useful really good information thanks for posting such a good information it will hepls the people a lot keep it up , Regards,
Semiya upma
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